Mind, Motion & Matter

Running, Essentially . . .


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Consistency is Made of Runs Like This

While sipping my coffee just after 4 a.m. yesterday morning, I wondered if the only smart choice for a 15 mile run was on the treadmill.  Nonetheless, I decided to stick to my plan and left home at 5:47 a.m. just 2 minutes behind schedule. The temperature was 27C with 79% humidity, said to to feel like 38C on a day being billed as one of the hottest of the decades. As the day evolved the same-day temperature record was broken with a 37.5C and notably for me, with my early start, the all-time highest, minimum temperature record of 27C  was broken at 6 a.m.

Sunrise on Lake Ontario

Lake Ontario 6:00 a.m. July 21, 2011 - A record minimum temperature at 6:00 a.m.

How did it feel to run in these conditions? Thanks to a 20K breeze off the cooling waters of Lake Ontario it was not too bad. I ran at a very slow pace but since most of my run was along the lake shore, with sun on the horizon and not overhead, I survived quite nicely. For the first time since my December marathon I wore my most pared down running gear, the type of outfit that my son once referred to as my bathing suit.  This added to my comfort level.

Humber river park

Cooling breezes off the lake on Humber River spit at mile 9 of 15.

I’ve never seen so many shirtless men of all ages, walking, cycling and running. This was not a day to be self-conscious and I said to myself, “Good for you!” when spotting a senior man going topless.  On my part, I admit to being grateful that I resumed my planking routine given that I was exposing my belly for the first time in a while. A notable sighting was group of 25-30 twenty-something rowers with their bare backs to the lake, listening attentively to a coach.  I think we would be happy to have this group holding the fort.

I received a couple of comments commiserating about hot weather running, a blogger from Florida and one from Chicago.  This led me to check out temperatures at 6 a.m. in these cities.

CITY TEMP FEELS LIKE WIND HUMIDITY
Toronto 27C 38C 20K 79%
Miami 27C 39C 0 84%
Chicago 28C 39C 17K 74%

I think Miami were the worst off with not a breeze to be found. The two hottest races of my life have taken place in Chicago. The windy city, in my experience is even muggier than Toronto. I ran the Chicago Distance Classic 20K more than a decade ago and then a 5K. That 5K was brutally hot. I recall feeling as that the last kilometer was one of the longest ever, more grueling than the last kilometer of a marathon.

In 2006 I ran Chicago on a nice cool day and placed first in my age category of 50-54 with a 3:13. My participation was strategic in that it was the only time in recent memory that the race was held in the third week of October, a couple of weeks later than usual. Early October in Chicago  involves the risk of running a marathon in what for me are less than ideal conditions.  The famous scorching conditions of the following year bore out my fears with headlines like 2007 Chicago Marathon: One Dead, Hundreds Treated, What Went Wrong?

At the end of the hottest July 21st ever, I felt great for sticking to my program of running 15 miles as I head towards a 50 mile week. Yes, consistency may seem like a mundane concept but for the marathoner, achieving it involves a few battles with the elements.

Battle Number One on the road to NYC – WIN!


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Running in the Heat – Plan A & Plan B

For various reasons, tomorrow is the day that I must do my long run. A day that is forecast to be one of the hottest days of the decade. The predicted high is 38C and it will feel like 48C.  The sun will rise around 5:55 a.m. and I plan to be out the door earlier than that timing my run so I can see the sunrise on Lake Ontario. I had hoped to do 15 miles but I think I will have to see how it goes and moderate my ambitions. That is Plan A. Plan B is to head to the gym and jump on a treadmill if the heat is hideous although today, there was about 15 degrees difference between the high and the low temperature. I’m hopeful . . . sigh.

Lake Ontario

Lake Ontario, March 14, 2011

I’m working a half-day tomorrow due to some evening and weekend work and I plan to take a nap before heading to work. Running in heat is most exhausting and I also have to stay awake for a fairly demanding evening, three hours of non-stop Adobe Illustrator instruction.

Hot as it is, I maintain that it is not quite as bad as some of those high humidity days with lower temperatures. I had considered running at the U of T Athletic Centre but discovered that it is closed for renovations.

My mileage goal for the week which starts on Mondays is 50. So far I’ve run, 8, 4 and 6. Even though I’m about 16 weeks out from the NYC marathon, this will be one of the more challenging training weeks.

I shouldn’t have trouble waking up early as I woke today at 2:45 a.m. Can’t figure that one out having come home from Alberta but it works well with my running plan.  I’ll be heading to bed shortly i.e. 7:30’ish and aiming to rise around 4 a.m. so I have a bit of time to relax before my run.  I guess my training tip for hot weather running is get out the door as early as possible.

Sweet dreams!


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For those who run every day, this is moderation

As planned, I got in 45 miles this week.  I was also more conscious of eating moderately as opposed to eating as much and whatever I want.  One example is a variation on the usual breakfast I order when my father-in-law takes us out to his favourite breakfast spot. Normally, I relish one of Ricky’s famous big breakfasts, the Perogy and Egg Platter which includes; 3 eggs, 7 perogies with grilled onions, your choice of bavarian, chorizo or calabrese sausage and toast.

To moderate this indulgence I convinced my husband to share this big breakfast with me along with a waffle breakfast.  I call it the breakfast buffet. In case you were wondering, we split the 7th perogy in half.

Big breakfast

Big breakfast, split two ways

Waffles, breakfast dessert

Waffles, breakfast dessert for two

Today I’m baking a pie for my father-in-law.  I love the way he hints that it would be nice if I baked a pie. Actually, the beauty of it is that he says, “Are you going to bake a pie?” and then laughs and says he is just kidding me.  I can’t really tell if he is teasing me or hinting but I always commit  to baking a pie, in this case a lemon meringue pie.  I am quite vain about my pie making prowess so it doesn’t take much to get me going.  This is the third pie I’ve baked in the past month.

I have an internal rating system for each effort.  I baked a blueberry pie for a BBQ for workmates which was a disappointing *C*, about the lowest score I have given myself. Of course, I don’t mention the rating system to the eaters as I know any home baking is usually appreciated and most often better than anything store bought. I’m trying to get over making excuses and being too hard on myself for what I cook or bake for others.  As for the moderation, I never say no to my own baking, after all the joy of running is connected to the joy of baking but I will stick to one serving.

I baked a lemon meringue pie for a departing work colleague which turned out very well, an *A* effort.  What made it fall short of an A+?  That would be the aesthetics.  It looked fine and the crust was nicely browned but the edging was very basic with no fancy leaf patterns or other embellishments I sometimes create.

My father-in-law has good reason to remember me for my pies.  For my in-laws 50th Anniversary I baked nine pies in one day.  We had a very big crowd at a brother-in-law’s cottage which was one part of an all-weekend celebration.  I was very touched by my father-in-law’s public appreciation of my efforts which was really the least I could do.  I baked apple pie, blueberry pie, peach pie and rhubarb-raspberry pie.  Other pies in my repertoire include my famous sweet potato pie flavoured with maple syrup and pecan pie drizzled with chocolate.  Pies I aspire to make are banana cream pie, coconut cream pie and cherry pie.

Lemon meringue pie

Today's lemon meringue pie gets a B+

With increased mileage, I find myself looking forward to baking a little more.  Bring on the pies . . . I mean miles.


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New York City Marathon, A Shot of Adrenalin

Yesterday I enjoyed a longish, leisurely 14.5 mile run on a favourite route. I don’t often run it however as the group I usually connect are oriented to a different part of the city. All the photos from my run were taken with my Blackberry.

Palace Pier bridge

Humber river bridge near Palace Pier

Running west along the lakeshore, past the Boulevard Club, Marilyn Bell Park, the Argonaut Rowing Club and along the Sunnyside beach boardwalk over the Palace Pier bridge and through what I refer to as the Humber river spit.

My favourite view of Lake Ontario

Favourite view of Lake Ontario

When I get to this spit, I go clockwise once and then counter clockwise for a scenic two-mile section.  On the southern shore there comes a point at which you cannot see a single building.  I love that!

Favourite view of Toronto skyline

Favourite view of Toronto skyline

Regular enjoyment of the most scenic parts of urban Toronto is one of the pleasures of running.  All the better when done in the early morning. The final five miles loop back through the Humber River butterfly garden and through the southeast corner of High Park.  It always feels much easier than any route that goes north as it is fairly flat.

Humber river

View at my Humber spit turnaround point

While crossing the Humber River bridge at Palace Pier the image of marathoners crossing the Verrazano bridge during the NYC marathon flashed through my mind.  I felt a surge of adrenalin.  Yes, I am training for the NYC marathon.

Later in the day I received an email from the NYC marathon telling me that the deadline for choosing transportation to the start line is July31st.  Yikes . . . such is the way when you run the mother of mega-city-marathons and I’m already too late for the bus option which loads a block away from my hotel.  So I chose to travel to the start on the 6:15 a.m. Staten Island ferry, followed by a bus to the start. Marathon morning anxiety begins to kick in and I ask myself, though I feel confident I know the answer, is this marathon worth the logistical hassles?

For past marathons and Around the Bay 30K I have printed out tiled route maps as part of my visualization process.  I think its time to print out the large map of the NYC course to be hung in a prominent location. Yesterday I jotted down a 17 week training plan.  The peak training weeks will be the last week of September and the first week of October.  If all goes well, I hope to hit 80 miles or more for those weeks.

A few years ago I would have aspired to place in the top three for my age category of 55-59 however, I’ve had a hard time keeping focused on intensifying my training lately and I think my goal will be to better my 3:42 time at the Sacramento Marathon.  This time was run on a net downhill course and New York is not a fast course so, that in itself will be a challenge.

But I’m feeling fitter with consistent mileage since our vacation and last week I started weight training again, and it feels fantastic.  I’ve done upper body weights for most of the past 30 years and lower body weights for the past decade. My recent lapse of a couple of months from this routine was unusual.  Partly to blame was a vague plan of replacing some of the weight work with plyometrics and circuit training, a plan which never took shape.

I’ve done four sessions of the anatomical adaptation phase for weight training as described in my post:  Weight Training, Love It or Lose It and I’m looking forward to the maximum strength phase when I get to bulk up a bit.  The goal of the lower body weight training is to maximize the the musculoskeletal system in preparation for the heavy mileage that will come later on.  While I won’t be trying to log the 100 mile weeks I once did, the time has come come to run, run, run as much as I can!


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NYC Marathon, No Longer an Abstraction

When I registered for the NYC marathon, I was not entirely committed.  I was able to get automatic entry based on my time from the California International Marathon (CIM) run last December and entered in advance of firm commitment as major marathons have been filling up in record time the past year.

California International Marathon

Running guaranteed entry time for NYC at the CIM

If you do not have a qualifying time you are entered in a lottery however all potential entrants must pay $10 to acquire a NY marathon runner ID and once entry is confirmed your credit card is charged for the entry fee.  I seem to recall a few years back having paid about $100 to enter so when my credit card bill arrived with a $273 price tag plus $10 charge, I was surprised.  Up to then I had viewed my entry as something of an expensive reservation. Thus it is that I am now commit to serious marathon training.

Sunday is the day when I tally up my miles for the week and this week the total stands at 45 miles.   I consider this my rock bottom minimum mileage at any given time but I have recently fallen off that wagon.  In spite of heat and humidity for my 14 miler yesterday, I was able to complete the distance fairly comfortably, aided by the pace-moderating factor of a companion who is on the comeback trail from a calf injury. I ran about 150 miles in June and my target for July will be to get over 200 miles, including increased quality and a long run of at least 17 miles. I’m also going to get back to regular weight training to start on Tuesday.

Sunday afternoon was spent at the Art Gallery of Ontario enjoying a bit of New York that has recently arrived in Toronto, Abstract Expressionism New York, Masterpieces from the Museum of Modern Art.  This is the first time that a show of these modern masters has left New York.  As an art student in the 70’s I and my artistic peers were naturally enthralled by this group which included; Jackson Pollock, Barnet Newman, Wilhelm De Kooning and many others.

"Edge of Town" by Philip Guston

The work that I found most interesting was Philip Guston’s, Edge of Town from 1969 which expressed his frustration with the lack of explicit social commentary in art during a time of great upheaval with civil rights at the forefront.  The work above with its cartoon like depiction of the Ku Klux Klan is an indicative work, informing the article Philip Guston: abstract expressionism’s provocative pioneer and ultimate critic, a biography from Museum Today.

The November marathon trip to NYC will be a short one as it will be a busy period at work. With careful planning, I hope I can fit in a visit to  an art gallery or two. With eighteen weeks to marathon day the countdown begins NOW!


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Don’t stop moving!

In actuality the idea that the pace of my life has slowed is an illusion.   I am now facing an extremely long list of things to do which I call the post-gala list and that does not include all the post-event follow-up, financials and on and on.

Mixed in with high season for gardening, I’m feeling swamped again.  One item that needs to get moved to top three status for the spring and summer is house repair and painting.  At the moment the top three for the month are training for the NYC marathon, garden work and home maintenance including cleaning.

Bleeding Hearts . . . exquisite!

I’m planning to run 3-5 miles but number one task is to plant the Mountain Bluets that were given to me by a neighbour.  They are not that readily available in Toronto garden stores but are long-blooming and tolerate shade nicely.  Our neighbour has the most lovely garden and I learned a lot about gardening from seeing it.  He offered to pick up some dahlia bulbs for us at St. Lawrence Market.

A beautiful gift from a neighbour.

Better get planting . . . have a wonderful day.

Forget-me-not running rampant, but still loved.


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I’m back!

I’ve learned that you cannot blog daily while organizing a gala, running and working.  Training for NYC starts Monday.  For now, I’m taking it easy and focusing on Monday as the day to step into a six-month marathon training plan.

As for the Gala, we sold out, are already planning for next year and met our net revenue goals.  We’ve got that loving feeling.  And it’s growing, growing, growing . . .

The happy but exhausted co-chairs of People4Kids Gala.


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New York Marathon – I’m In!

Most people know about the lottery to get into the New York City marathon but few seem to know that there are qualifying standards that will give you a guaranteed spot if you submit a qualifying time and then register by April 30th.

I really cut things close, with being so busy and was trying to register last night at 11 p.m. and ended up utterly confused by the process and the instructions I had received earlier regarding my claim.  I sent an email with a plea for help and received an auto-answer saying it might take up to a week to receive a reply.  Thus, I was thrilled to check my email a few minutes ago and find a personal reply from a Janet, telling me that I am in!

Nice . .

So there is my quick bit of news and back I go to gala planning.  Two days to go!

New York City Marathon Standards for Guaranteed Entry

Runners who meet the following qualifying time standards* in a half or full marathon whose results can be certified online:

Open (Age 18-39)** Masters (Age 40+)**
Marathon Half-Marathon Marathon Half-Marathon
Men 2:55:00 1:23:00 3:10:00 1:30:00
Women 3:23:00 1:37:00 3:38:00 1:44:00
Veterans (Age 50+)** Veterans (Age 60+)**
Marathon Half-Marathon Marathon Half-Marathon
Men 3:30:00 1:40:00 3:45:00 1:48:00
Women 3:52:00 1:50:00 4:13:00 2:00:30
Veterans (Age 70+)**
Marathon Half-Marathon
Men 4:00:00 1:55:00
Women 4:35:00 2:11:00

* All times must be run at, or faster than, the posted time. Times achieved outside of NYRR races must be verifiable online.
** Your age on the day of the qualifying race.

You must have met the appropriate qualifying time between January 1, 2010 and January 31, 2011 (2011 NYC Half-Marathon and Boston Marathon 2011 times will also be accepted, provided you applied by April 30, 2011). Include the race name and date with your application. Please contact us via e-mail at marathonmailer@nyrr.org if you qualify.